Gueule de Loup

This deep red wine from Provence (France) is a blend of Grenache Noir, Syrah, Cinsault, Carignan, and Rolle (Vermentino) and is almost violet-colored. The nose is dominated by bright notes of red fruits, such as cherries and red currants. On the palate, this full-bodied wine expresses a pleasant liveliness and freshness. Gueule de Loup from Château de Roquefort pairs well with lamb and other hearty meat dishes. Available for deliveries within Metro Manila.  

Grape Variety / Blend: grenache, syrah, cinsault, carignan, rolle
Winery / Estate: Chateau de Roquefort

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The red wine from Provence (France) is deeply colored, almost violet. The nose is dominated by notes of red fruit and red currant. Full-bodied yet fresh, it goes well with lamb and other hearty meats.

  • Product-Type
  • Type
  • Price Point
  • Style
  • Vintage
  • Blend/Grape Variety
  • Volume
  • Alcohol
  • Country
  • Region
  • Estate
  • Appellation
  • Fermentation
  • Wine-Making Process
  • FOOD PAIRING: RED MEATS

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Product-Type: Wine
Type: red
Price Point: 1,251 to 1,500
Style: Rich & Bold
Vintage: 2017 2018 2019 2020 2021 2022
Blend/Grape Variety: carignan cinsault grenache rolle syrah
Volume: 750 ml
Alcohol: 14.00%
Country: France
Region: Provence
Estate: Chateau de Roquefort
Appellation: VDP Bouches du Rhone
Fermentation: Natural
Wine-Making Process: Organic
FOOD PAIRING: RED MEATS: Barbecued Grilled

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