Chateau Falfas
This deep ruby-colored wine from Bordeaux (France) is made with a blend of classic Bordeaux grape varietals - Merlot, Cabernet Sauvignon, Cabernet Franc, and Malbec. On the nose, there are aromas of dark cherries, blackberries, and blackcurrants, along with the typical rich earthly notes associated with Merlot. The palate expresses flavors of tobacco, black fruits, chocolate, and mossy forest floor which are complemented by rich soft tannins and a beautiful long finish with notes of pepper. There is a depth to this wine that makes it age-worthy. Château Falfas by Château Falfas is a very versatile wine and is the perfect pairing partner for steaks, spicy chicken, goat cheese, and a variety of vegetable dishes. Available for deliveries within Metro Manila.
Grape Variety / Blend: merlot, cabernet sauvignon, cabernet franc
Winery / Estate: Chateau Falfas
This is a deep red wine from Bordeaux (France) with notes of blackberries and blackcurrants. There is a depth to this wine that makes it age worthy. Peppery notes linger at the end of the palate. Good with steaks and heavier, richer meat dishes.
| Product-Type: | Wine |
| Type: | red |
| Price Point: | 2,001 and above |
| Style: | Structured & Powerful |
| Vintage: | 2014 2016 2017 |
| Blend/Grape Variety: | cabernet franc cabernet sauvignon merlot |
| Volume: | 750 ml |
| Alcohol: | 13.50% |
| Country: | France |
| Region: | Bordeaux |
| Estate: | Chateau Falfas |
| Appellation: | AOC Cotes de Bourg |
| Fermentation: | Natural |
| Wine-Making Process: | Biodynamic |
| FOOD PAIRING: RED MEATS: | Grilled |
| FOOD PAIRING: POULTRY / PORK / VEAL: | Barbecued |
| FOOD PAIRING: CHEESES: | Hard Aged Cheeses (cow, sheep) |
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