Les Alcusses

This rich red wine from Valencia (Spain) is a blend of Monastrell, Garnacha Tintorera, Cabernet Sauvignon, and Syrah. The nose expresses aromas of ripe red and black fruits such as plums and black cherries. It shows spicy notes of black pepper and licorice on the palate. Les Alcusses from Celler del Roure is the perfect pairing with grilled and roasted red meats, pasta stuffed with intense sauces, lamb-based preparations, and hard cheeses. Available for deliveries within Metro Manila.  

Grape Variety / Blend: monastrell, garnacha tintorera, cabernet sauvignon, syrah
Winery / Estate: Celler del Roure

https://www.origine.ph/web/image/product.template/30760/image_1920?unique=9973775

A red wine from Valencia (Spain) with aromas of ripe red and black fruits such as plums and black cherries. It shows spicy notes of black pepper and licorice on the palate. Great with grilled and roasted red meats, pasta stuffed with intense sauces, lamb-based preparations and hard cheeses.

  • Product-Type
  • Type
  • Price Point
  • Style
  • Vintage
  • Blend/Grape Variety
  • Volume
  • Alcohol
  • Country
  • Region
  • Estate
  • Appellation
  • Fermentation
  • Wine-Making Process
  • FOOD PAIRING: RED MEATS
  • FOOD PAIRING: SALADS
  • FOOD PAIRING: CHEESES

This combination does not exist.

Product-Type: Wine
Type: red
Price Point: 1,001 to 1,250
Style: Spicy & Powerful
Vintage: 2015 2016 2018 2020
Blend/Grape Variety: cabernet sauvignon garnacha tintorera monastrell syrah
Volume: 750 ml
Alcohol: 14.50%
Country: Spain
Region: Valencia
Estate: Celler del Roure
Appellation: DOP Valencia
Fermentation: Natural
Wine-Making Process: Organic
FOOD PAIRING: RED MEATS: Stewed
FOOD PAIRING: SALADS: Salad with cured meats & cold cuts
FOOD PAIRING: CHEESES: Semi Hard Ripened cheese

To install this Web App in your iPhone/iPad press and then Add to Home Screen.