Les Alcusses
This rich red wine from Valencia (Spain) is a blend of Monastrell, Garnacha Tintorera, Cabernet Sauvignon, and Syrah. The nose expresses aromas of ripe red and black fruits such as plums and black cherries. It shows spicy notes of black pepper and licorice on the palate. Les Alcusses from Celler del Roure is the perfect pairing with grilled and roasted red meats, pasta stuffed with intense sauces, lamb-based preparations, and hard cheeses. Available for deliveries within Metro Manila.
Grape Variety / Blend: monastrell, garnacha tintorera, cabernet sauvignon, syrah
Winery / Estate: Celler del Roure
A red wine from Valencia (Spain) with aromas of ripe red and black fruits such as plums and black cherries. It shows spicy notes of black pepper and licorice on the palate. Great with grilled and roasted red meats, pasta stuffed with intense sauces, lamb-based preparations and hard cheeses.
| Product-Type: | Wine |
| Type: | red |
| Price Point: | 1,001 to 1,250 |
| Style: | Spicy & Powerful |
| Vintage: | 2015 2016 2018 2020 |
| Blend/Grape Variety: | cabernet sauvignon garnacha tintorera monastrell syrah |
| Volume: | 750 ml |
| Alcohol: | 14.50% |
| Country: | Spain |
| Region: | Valencia |
| Estate: | Celler del Roure |
| Appellation: | DOP Valencia |
| Fermentation: | Natural |
| Wine-Making Process: | Organic |
| FOOD PAIRING: RED MEATS: | Stewed |
| FOOD PAIRING: SALADS: | Salad with cured meats & cold cuts |
| FOOD PAIRING: CHEESES: | Semi Hard Ripened cheese |
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