Le Faite Rouge
Cave Producteurs Plaimont has created this full and structured red wine from Southwest France. Made from a blend of Tannat, Cabernet Sauvignon, and Pinenc, the nose develops an aromatic complexity of black fruit (blackberry and blackcurrant) and liqueur, underlined by subtly toasted notes that lead onto a long and enjoyable finish. Le Faite Rouge goes very well with finely sliced cured ham, a duck breast stuffed with mushrooms, or fine cheeses. Available for deliveries within Metro Manila.
Grape Variety / Blend: tannat, cabernet sauvignon, pinenc
Winery / Estate: Cave Producteurs Plaimont
Full and structured, this red wine from Southwest France develops an aromatic complexity of black fruit (blackberry and blackcurrant) and liqueur, underlined by subtly toasted notes. This wine goes very well with finely sliced cured ham, a duck breast stuffed with mushrooms or fine cheeses."
| Product-Type: | Wine |
| Type: | red |
| Price Point: | 2,001 and above |
| Style: | Structured & Powerful |
| Vintage: | 2012 |
| Blend/Grape Variety: | cabernet sauvignon pinenc tannat |
| Volume: | 750 ml |
| Alcohol: | 13.50% |
| Country: | France |
| Region: | Southwest France |
| Estate: | Cave Producteurs Plaimont |
| Appellation: | AOC Saint-Mont |
| Fermentation: | Natural |
| Wine-Making Process: | Sustainable |
| FOOD PAIRING: RED MEATS: | Grilled |
| FOOD PAIRING: POULTRY / PORK / VEAL: | Grilled |
| FOOD PAIRING: CHEESES: | Hard Aged Cheeses (cow, sheep) |
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