Convento da Vila Tinto
This ruby red wine from Borba Alentejo (Portugal) is made from a blend of Trincadeira, Aragonez, Castelão, and Touriga Franca. It is bursting with aromas of red fruits along with some herbaceous notes that are typical of the Trincadeira grape. On the palate, there are lovely flavors of strawberries that are complimented by smooth tannins and a punchy but pleasant acidity. Convento da Vilo Tinto from Adega de Borba is designed to be paired with food and goes well with a variety of meats and cheeses. Available for deliveries within Metro Manila.
Grape Variety / Blend: trincadeira, aragonez, castelao, touriga franca
Winery / Estate: Adega de Borba
This ruby red wine from Borba Alentejo (Portugal) has aromas of red fruits with some herbaceous notes coming from the Trincadeira grape. On the palate you also get strawberry and some level of tannins backed with a punchy acidity. Definitely a food wine to enjoy with meats and cheeses.
| Product-Type: | Wine |
| Type: | red |
| Price Point: | 750 and less |
| Style: | Juicy & Light |
| Vintage: | 2019 2020 2021 2022 |
| Blend/Grape Variety: | aragonez castelao touriga franca trincadeira |
| Volume: | 750 ml |
| Alcohol: | 13.50% |
| Country: | Portugal |
| Region: | Borba Alentejo |
| Estate: | Adega de Borba |
| Appellation: | Alentejano |
| Fermentation: | Industrial |
| Wine-Making Process: | Conventional |
| FOOD PAIRING: RED MEATS: | Barbecued Pan seared |
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