Etna Rosato

The delightful rosé wine is produced from Nerello Mascalese and Nerello Cappuccio grapes in Sicily (Italy). The Etna Rosato from Tenuta delle Terre Nere boasts a delicate and bright pink color with hints of coppery hues. It has a fruity impact on the nose, with aromas of currants, pomegranate, cherry, and ripe strawberries, supported by notes of violet, iodine, and Mediterranean herbs. On the palate, it is excellently balanced and savory, resulting in a tense, fresh, and lively taste, with a finish that recalls the sensations of red fruits perceived on the nose. A perfect rosé to drink young, capable of aging for 2-3 years in the bottle. It pairs beautifully with fish and poultry dishes. Available for deliveries within Metro Manila.

Grape Variety / Blend: nerello mascalese, nerello cappucio
Winery / Estate: Tenuta delle Terre Nere

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This rose wine from Sicily (Italy) is bright and vibrant, but never superficial. Great with fish, poultry, soups, pasta, prosciutto, cantaloupe, figs, salami, bread, olives and cheese.

  • Product-Type
  • Type
  • Price Point
  • Style
  • Vintage
  • Blend/Grape Variety
  • Volume
  • Alcohol
  • Country
  • Region
  • Estate
  • Appellation
  • Fermentation
  • Wine-Making Process
  • FOOD PAIRING: POULTRY / PORK / VEAL
  • FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS

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Product-Type: Wine
Type: rose
Price Point: 1,501 to 2,000
Style: Year Round
Vintage: 2016 2019 2021
Blend/Grape Variety: nerello cappucio nerello mascalese
Volume: 750 ml
Alcohol: 13.00%
Country: Italy
Region: Sicily
Estate: Tenuta delle Terre Nere
Appellation: DOC Etna
Fermentation: Natural
Wine-Making Process: Organic
FOOD PAIRING: POULTRY / PORK / VEAL: Roasted
FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS: Seared

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