Camas Viognier
This white wine from Languedoc (France) is made from 100% Viognier and has a bright gold color. The nose develops layers of floral scents and complex fruit (hawthorn, acacia, pear, apricot). These ripe fruit flavors continue on the well-mastered palate with a rich, fresh finish. Perfect as an aromatic, ripe fruit aperitif, this Camas Viognier from Cave Anne de Joyeuse pairs well with Salmon Tartare with Aneth, a Truite Meunière, creamed fattened chicken, or fresh goat’s cheese. Available for deliveries within Metro Manila.
Grape Variety / Blend: viognier
Winery / Estate: Cave Anne de Joyeuse
This white wine from Languedoc-Roussillon (France) has bright gold in color. The nose develops layers of floral scents and complex fruit (hawthorn, acacia, pear, apricot). These tones of ripe fruit continue on the well mastered palate with a rich, fresh finish. Perfect as an aromatic, ripe fruit aperitif, this Viognier will go well with a Salmon Tartare with Aneth, a Truite Meunière, creamed fattened chicken or fresh goat’s milk cheese.
| Product-Type: | Wine |
| Type: | white |
| Price Point: | 750 and less |
| Style: | Rich & Ripe |
| Vintage: | 2019 2020 2021 2022 2023 |
| Blend/Grape Variety: | viognier |
| Volume: | 750 ml |
| Alcohol: | 13.00% |
| Country: | France |
| Region: | Languedoc-Roussillon |
| Estate: | Cave Anne de Joyeuse |
| Appellation: | IGP Pays d’Oc |
| Fermentation: | Industrial |
| Wine-Making Process: | Protect Planet |
| FOOD PAIRING: POULTRY / PORK / VEAL: | Deep fried |
| FOOD PAIRING: CHEESES: | Soft Creamy Cheeses (Cow, Sheep, Goat) |
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